ST. AUGUSTINE WEDDING CATERING

Salt air, old streets, and a very good table.

St. Augustine gives a wedding two gifts at once: the oldest streets in America and a beach at the end of them. We bring the third: a full-service table. Our crew regularly makes the drive east for coastal ceremonies and courtyard receptions, arriving early enough that the room is set before the breeze picks up.

THE SETTINGS

Courtyard dinners, beach aisles, and rooftops over the old city.

Round tables with gold rimmed chargers and colored glassware set under the arches of a historic hall.
Arches, marble, and round tables
Caprese skewers, stuffed grape leaves, cubed cheese and melon, and a bowl of berries on an outdoor table.
Cocktail hour, out in the open air

WHAT COMES WITH US

The whole day, handled, wherever the venue is.

The coast is a well-worn road for us: we plan the timeline around the drive, finish the food on site, and build in the extra hands that sand, salt air, and historic-district logistics ask for.

ONE ROOF

Catering, bar, décor, setup, service, and cleanup from one team, so nothing falls between vendors.

THE WORKSHOP

A warehouse of centerpieces, linens, and signage, and a planning session to design your tables together.

THE DAY OF

A crew that arrives early, a server watching over the two of you, and a room that is simply done when you walk in.

The Knot Best of Weddings, four times. The Knot Hall of Fame. A 5.0 rating from 44 couples. Nearly fifty years of feeding Florida.

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